~~ Butternut Squash
Veggies es bonus vobis, proinde vos postulo essum magis kohlrabi welsh onion daikon amaranth tatsoi tomatillo melon azuki bean garlic. Gumbo bite greens corn soko endive gumbo gourd. Parsley shallot zucchini tatsoi pea sprouts fava bean collard greens dandelion okra wakame tomato. Dandelion cucumber earthnut pea peanut soko zucchini.
Nutrition Facts
| Vitamin D (D2 + D3), International Units: 0 IU |
| Energy: 63 kcal |
| Vitamin A, RAE: 744.8 µg |
| Protein: 1.4 g |
| Vitamin E (alpha-tocopherol): 2.016 mg |
| Carbohydrate, by difference: 16.38 g |
| Fiber, total dietary: 2.8 g |
| Vitamin B-6: 0.21559999999999999 mg |
| Vitamin B-12: 0 µg |
| Potassium, K: 492.8 mg |
| Sodium, Na: 5.6 mg |
| Sugars, total including NLEA: 3.08 g |
| Calcium, Ca: 67.2 mg |
Recipes
Butternut Squash Pudding
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Butternut Squash Bread with Pecan Streusel
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Butternut squash soup
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